A Light or Hearty Breakfast in Rhode Island at Rachel’s Café

Fall is one of those seasons when the air begins to get cool and crisp, our thoughts drift back to childhood memories of jumping in leaf piles, and we get a taste for seasonal foods. Cinnamon and other spices, pumpkin and apple, Sunday dinners with family – all of these traditions shape the kinds of foods we want to eat during this time of year. The good news is that you can get both light menu items or a hearty breakfast in Rhode Island when you visit Rachel’s Café. Our South County breakfast and lunch café serves up a wide range of crave-able dishes, alongside seasonal breakfast menu and lunch offerings, throughout the year. We offer on-site dining options, as well as curbside takeout and online ordering to best meet the needs of all our customers.

Traditional American Breakfast

Our Rhode Island breakfast café offers all of the traditional American dishes and classic menu items you would expect, but we make everything fresh and from scratch at our Wakefield location. We want our customers to experience a unique café menu that offers crave-able menu items that include a wide range of classic and adventurous dishes designed to dazzle taste buds. We are proud to serve the Greater South Kingstown community and are committed to delivering quality food and top-notch customer service with every order that we fill.

Some of the traditional items that we serve for a hearty breakfast in Rhode Island include buttermilk pancakes, Belgian waffles, omelets, Eggs Benedict, Texas Toast French Toast, and some of the best coffee you can get in the local area. You can upgrade any item, adding fruit and other toppings to our pancakes and waffles, customizing your omelet, and add on our fresh baked muffins, eggs any style, delicious toast, or order up a toasted bagel. Side items include sausage links, baked ham, bacon, beef hash, seasonal fruit, and extra pancakes a la carte.

Light Menu Items Available

Some people come to Rachel’s Café searching for lighter fare to start their day. We make sure to cater to all tastes and cravings with our adaptable menu and creative dishes. We have two items on our Fit & Trim Menu, which include the trendy Avocado Toast and an Egg White Omelet. Our Avocado Toast is made with fresh, multi-grain toast, sliced avocado, gorgonzola cheese, a fried egg, and honey. It is served with a seasonal fruit cup on the side. You can enjoy it with a cup of coffee, fresh orange juice, a hot or iced latte, iced coffee, milk, or cranberry juice.

Our Egg White Omelet features egg whites, red peppers, onions, spinach, and delicious chicken sausage. It is also served with a fresh, seasonal fruit cup and your choice of toast. You can customize your omelet with any ingredients you like or try one of our other omelets and ask for them to be made with egg whites instead of whole eggs. Choose from a Western, Portuguese, Florentine, Meat Lovers, Eastern, Greek, Three Cheese, or Steak & Cheese omelet, as well as our locally-inspired options, including the Block Island, Corn Beef Hash, and Avocado omelet varieties.

South County Breakfast and Lunch Café

Make sure to also check out our seasonal breakfast menu and lunch offerings when you come to our Rhode Island breakfast café. Our current specials include Oreo Cookie Pancakes and Chocolate Chip Cookie Dough Pancakes, as well as the Gansett Benedict and Corned Beef Benedict breakfasts. Try a Maple Bacon Croissant, Banana Nut Pancakes, Maple Walnut French Toast, Cinnamon Raisin French Toast, as well as other autumn favorites when you come to Rachel’s Café. We also offer a kids’ menu, a wide variety of sides and beverages, and lots of great ways to customize our real food menu according to your tastes.

Stop by our location on South County Commons Way in Wakefield or give us a call at 401-783-7888 to place your order for curbside pickup. You can use our website to make an online or group order for carryout. Make sure to give us a call when you arrive, and we will bring your order out directly. Speak with one of our friendly staff members with any questions you might have about our menu or for assistance with placing an order.